Beef Stick Seasoning

Packaging: 10/3.1875# bags= 31.875# cs
Use: 3.1# of seasoning with 2oz of speed cure mix per 50# of meat.
Ingredients: Salt, Corn Syrup Solids (32.49%) Monosodium Glutamate (6.09%), Dextrose, Ascorbic Acid (0.51%), Sodium Citrate (0.26%), Garlic Powder and Spice Extractives with less than 1% Partially Hydrogenated Cottonseed and Soybean Oil added to prevent caking.