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Willie’s Snack Stick

Packaging: 5/6.13# bags = 30.65# cs
Use: 5.88# of seasoning and 0.25# Cure to 100# of meat.
Ingredients: Salt, Corn Syrup Solids, Spices, Monosodium Glutamate, Dehydrated Garlic, less than 2% Tricalcium Phosphate added to prevent caking. CURE: Salt, Sodium Nitrite (6.25%), Dextrose, less than 2% Propylene Glycol added to prevent caking, and less than .001% FD & C Red #40.

SKU: 331061 Category: