Pork Sausage #1504

#1501 blend of natural spices on a salt base. It has a very mild heat rating with a Sage Flavor. In some cases, it can be used for Poultry seasoning dressing.

Packaging: 25/2# bags = 50# cs
Use: 0.50# of seasoning per 25# of meat. Add no Salt. Process.
Ingredients: Salt, Spices, Sugar, Spice Extractives, BHA (0.051%), Propyl Gallate (0.020%), and Citric Acid (0.011%) added to protect flavor.