Old Fashioned Wiener Seasoning

Packaging: 50/ 1.00# bags = 50# cs
Use: 1# of seasoning and 1oz cure (6.25% Nitrite) per 25# of meat.
Ingredients: Salt, Corn Syrup Solids, Dextrose, Paprika, Spices, (Including Mustard), Spice Extractives, Including Extractives of Paprika, Sodium Erythorbate (1.35%), Onion Powder, Garlic Powder, Not more than 2% Silicon Dioxide and Tricalcium Phosphate added to prevent caking.