Bier Brat Seasoning – Nassau (New!)

Packaging: 10/2# bags = 20# cs
Use: 2# of seasoning per 100# of meat.
Ingredients: Salt, Spices, Beer Extract (Maltodextrin), Dried Beer (Barley Malt, Corn Syrup, Hops, Yeast), Dextrose, Oil of Lemon, Corn Syrup Solids, Sodium Phosphate (0.33%, BHA (0.15%), BHT (0.15%), Citric Acid (0.15%).