Old World Tradition Meets New World Expertise.
![Awaiting product image](https://nassaufoods.wpenginepowered.com/wp-content/uploads/2016/09/icon_pork_sausage.jpg)
Pork Sausage #100-C
Packaging: 25# box
Use: 2# of seasoning per 100# of meat.
Ingredients: Salt, Ground and Crushed Red Pepper, Rubbed Sage, Sugar, Ground Black Pepper, with no more than 2% Propylene Glycol added as a processing aid.