Jalapeno Beef Stick w/0 MSG

Packaging: 12/4.25# bags = 51# cs
Use: 4# of seasoning and 0.25# modern cure per 100# of meat.
Ingredients: Salt, Dextrose, Onion, and Garlic Powder, Jalapeno Pepper, Spices (including Mustard), Spice Extractive, not more than 2% Tricalcium Phosphate and Soybean Oil added to prevent caking. Cure: Salt, Sodium Nitrite, Propylene Glycol and Sodium Bicarbonate as processing aids. Red 3.